
HOLIDAY MENU
CHRISTMAS EVE MENU
Pick up on 12/24 10:30-3
Preorder by 8pm 12/20/25. We will cut off pre-ordering when we reach capacity so best to order early!!
VANILLA BEAN CUPCAKE: Vanilla bean cupcake with vanilla bean butter cream frosting.
LITTLE D’S CHRISTMAS TREE: Vanilla cake topped with vanilla frosting and dipped in a white chocolate shell. Adorned with red “garland” and green sanding sugar.
RED VELVET SNOWBALL: Red velvet cupcake filled and topped with marshmallow butter cream frosting. Dipped in coconut.
EGGNOG: Eggnog cupcake topped with eggnog buttercream frosting. Topped with a pinch of nutmeg.
CHOCOLATE COVERED CHERRY: Chocolate cupcake with cherry butter cream frosting. Topped with a maraschino cherry and dipped in a chocolate coating.
GINGERBREAD SNICKERDOODLE: Gingerbread cupcake with cinnamon butter cream frosting. Sprinkled with cinnamon and sugar & topped with a gingerbread man.
CANDY CANE: White peppermint cake topped with a white and pink swirled peppermint frosting. Topped with crushed candy cane.
CANNOLI: Almond cupcake with almond butter cream frosting. Topped with cannoli pieces, pistachios and mini chocolate chips. Lightly dusted with powdered sugar. (contains nuts)
ICED CRANBERRY LEMON: Lemon cupcake with a sweet cranberry butter cream frosting. Topped with sanding sugar.
PEANUT BUTTER: Chocolate cupcake with peanut butter cream frosting. Topped with a PB cup. (contains nuts)
CHOCOLATE SQUARED: Chocolate cupcake with chocolate butter cream frosting.
CADBURY CRÈME: Milk chocolate cake filled with our own Cadbury egg crème filling. Topped with milk chocolate frosting and drizzled in chocolate.
Gluten Free: White peppermint cake with peppermint butter cream and crushed candy canes.
Vegan: White peppermint cake with chocolate frosting and crushed candy canes.




