We are a family run business that bakes our gourmet cupcakes from scratch using quality ingredients such as Callebaut chocolate and Madagascar Bourbon Vanilla. Each day we bake as many cupcakes as we can fit into our cozy (aka tiny) kitchen. We bake on premise, and in small batches to keep our cupcakes fresh and tasting homemade.

You may have heard about us on ABC News, WMUR, TV Diner, WZID, Taste Buds Radio or read about us in The Union Leader, The Hippo or NH Magazine. You may have heard that we have lines that go out the door and down the street. That was true this summer, but now there is no reason to wait out in the cold. We have longer hours, advance ordering, and MORE cupcakes! Come see for yourself what we are all about.