EASTER EVE MENU

Pre-order pick up on 4/4/26 from 10:30-3

Please pre-order by 4/1/26

​

CADBURY CRÈME: Milk chocolate cake filled with our own Cadbury egg crème filling. Topped with milk chocolate frosting and drizzled in chocolate.

 

SALTED CARAMEL OREO – Cookies & cream cupcake with salted caramel Oreo buttercream frosting. Filled and drizzled in house-made salted caramel.

 

SAMOA: Brown sugar cupcake with vanilla buttercream frosting. Topped with toasted coconut and drizzled with caramel and chocolate.

 

VANILLA BEAN CUPCAKE: Vanilla bean cupcake with vanilla bean buttercream frosting.

 

CONFETTI PEEP: Vanilla cake with confetti sprinkles baked in with marshmallow buttercream frosting and rolled in pastel sanding sugar.

 

MALTED EGG: Malted vanilla cupcake topped with malted egg buttercream.

 

BROWNIE BATTER: Milk chocolate cake filled with an edible fudgy brownie batter. Topped with milk chocolate butter cream frosting and mini chocolate chips.

 

CARROT CAKE: Carrot cake cupcake with cheesecake buttercream frosting. (Contains tree nuts)

 

CHOCOLATE SQUARED: Chocolate cupcake with chocolate buttercream frosting.

 

“HOSTESS”: Chocolate cupcake filled with marshmallow buttercream frosting. Topped with chocolate ganache and a white chocolate “squiggle.”

 

RASPBERRY LEMON: Lemon cupcake with raspberry buttercream frosting.

 

PEANUT BUTTER: Chocolate cupcake with peanut butter buttercream frosting. Topped with a PB cup. (contains nuts)

​

​​Vegan: Confetti cake with chocolate frosting

Gluten Free: Confetti cake with chocolate frosting